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MIMASA ifigen

Hijiki

NUTRITIONAL PROPIERTIES

Nutritional information per 100g:

  • Energy 209 kcal
  • Proteins 6.6 g
  • Fat Total 2.1 g
    • Saturated 0.7 g
  • Carbohydrates 64.6 g
    • Sugars 1.2 g
  • Sodio 3.7 g
  • Non-fibrous 3.3g
  • Fibrous 61.1g
  • Calcium 1500mg
  • Iron 19.3mg
  • Potassium 3100mg
Hijiki
Hijiki

This seaweed grows along the rocky coast of the Pacific Ocean.

Hijiki has a brownish color, which turns grayish when it dries. The characteristic black color is a result of washing, boiling and drying the seaweed various times, which also helps partially eliminate its strong bitter aroma.

It is very rich in calcium, potassium, sodium, iron, carotene and provitamin A.

Hijiki is highly recommended for children and pregnant women.

Composition: Hijiki (Hizikia fusiforme) 100%.

Made in Japan.

Format: 50g packet.

Instructions for use: Boil for 30 minutes with sautéed vegetables. It can also be boiled with cereals. 

EAN Code: 84 36032151526